Universities in United Kingdom with Bachelor's Degree courses in Food Science

The University of Leeds is based in the city of Leeds, West Yorkshire, England. It was formed in 1831 as Leeds School of Medicine, it gained University status in 1887 and was a part of Victoria University. It soon officially became University of Leeds in 1904. The University offers a huge range of full-time and part-time undergraduate and postgraduate programs overs its nine faculties: Faculty of Arts, Faculty of Biological Sciences, Faculty of Business, Faculty of Education, Social Sciences...

Imperial College London was first established in 1845 and was then renowned as a public research university in the heart of some of London’s iconic attractions. Its founders, Prince Albert and his wife, Queen Victoria had together established and built the institution. Over a century later, it has developed into one of the top universities worldwide. Its main campus is built in South Kensington, whereas its innovative campus is located in White City. Imperial College London is organised...

Harper Adams' attractive rural location in the heart of England provides the best of town and country. With a reputation for excellence and innovation, the Shropshire campus offers state-of-the-art facilities and rewarding courses for undergraduate, postgraduate and lifelong learners in agriculture, agribusiness, animal, engineering, food, rural and land-based studies.

Choosing the right university is one of the biggest decisions you will ever make. At Roehampton, we offer a first-class educational experience, designed to help you reach your full potential and get the career you want. At Roehampton, we value the shared experience of working together. You are the author of your own future, but we can help you shape it. We know that together we can achieve more. Once you join us, you become part of something bigger: a welcoming community with students from...

Since 1823, Liverpool John Moores University (LJMU) has made drastic progress in the quality of its education and is known as a British institution that is highly focused on creating potential graduates who are well-prepared in their respective fields. LJMU has over 180 years of rich history and experience in providing an exceptional education to its students and this is made possible through its dedicated staff and academician of 1,095. As of present, there is a bustling student community...

CAFRE is an integral part of the Northern Ireland Department of Agriculture and Rural Developments Service Delivery Group. The College supports the Agri-Food sector through industry training, knowledge & technology transfer, benchmarking and business development planning. CAFRE provides an accredited training course for those who do not have the required Level II qualification for the Young Farmers’/Regional Reserve scheme. This is a part-time course with normal attendance of one evening...

Queen's University Belfast was founded as Queen's College in 1845, before becoming a university in its own right in 1908. Today, it is an international centre of research and education and a major part of the fabric of Northern Ireland. An international institution Queen's is in the top one per cent of global universities. With more than 23,000 students and 3,700 staff, it is a dynamic and diverse institution, a magnet for inward investment, a major employer and investor, a patron of the...

University College Birmingham is based in Birmingham City Centre, there are over 8,000 students on Higher Education, Postgraduate and Further Education programmes including 1100 international students from 65 countries. the College specialises in the areas of hospitality, and the culinary arts, hairdressing and beauty, tourism, sports management, sports therapy, food and beverages test laboratories, a video production suite, demonstration theatres and computer suites including a facility for...